Posts in 粉物
Tender Karaage by Tojo's kitchen

Juicy and tender, everyone's favorite Japanese fried chicken, Karaage featured in the NY Times! Come try their best-selling karaage before they are sold out again!

Read More
YAKISOBA with a smily actopus-shaped sausage by Takosan Yakisoba

Savory Yakisoba which got 3rd place at JAPAN Fes Konamon Contest 2022! Their authentic YAKISOBA is made with chewy noodles stir-fried with cabbage, pork, bean sprouts, carrots, aonori (dried seaweed), red ginger, and katsuobushi (dried bonito flakes)!

Read More
Okonomiyaki by Oconomi

Explore a savory paradise in the Japanese culture by trying out these delicious Japanese vegetable pancakes, Oconomiyaki by @oconomi_nyc Extra soft on the inside and topped with rich okonomiyaki sauce

Read More
Osaka Takoyaki by KARLSBALLS

100% handcrafted Osaka Style Takoyaki with the best ingredients featured in Buzzfeed, Action Bronson Show, and more TVs and blogs! With juicy octopus inside, a special savory sauce, and with dancing bonito flakes, takoyaki is the most famous Japanese street food!

Read More
Takoyaki Bao by Mao's Bao

ImpossiBao! Wanna try Fluffy and juicy dumplings?? Once you bite into them, the juices will overflow from the dumplings! There are also unique flavors, such as Takoyaki shrimp, Kimchi, and plant-based sausage.

Read More
Teriyaki chicken buns by C Bao

Combination of fluffy bread and tender pork! Wanna eat something different from hamburgers?

JAPANFes offers you many kinds of great Asian menus!!

Read More
One-bite Karaage by Taiwanese Yummy

One-bite karaage! Fresh boneless chicken thighs marinated with natural ingredients seasoned with a secret chicken powder and fresh basil.

Read More