Description

The popularity of soba today has resulted in factory-made soba and imitation soba to plague grocery shelves and restaurants. At Sobaya, our soba is proudly handmade from scratch every day by chefs who have mastered the craft of soba-making.

Restaurant: Sobaya

Website: Sobaya

Address: 229 E 9th St

 

Description

“Misokatsu” dish is specialized in the “Haccho miso” sauce, which has lots of Umami flavor. “Haccho miso” is known as local food in Nagoya, Chubu area in Japan. We created a collaboration dish “Haccho miso” and steamed Bun, which is popular in NYC.

Restaurant: Wasan Brooklyn

Website: Wasan Brooklyn

Address: 440 Bergen Street, Brooklyn

 

Description

A TRADITIONAL JAPANESE DISH THAT IS ORIGINATED FROM ISHIKAWA PREFECTURE. SLICES OF DUCK, LEEK, AND MUSHROOMS ARE COOKED IN A SOY SAUCE BASED OOTOYA ORIGINAL BROTH.

Restaurant: OOTOYA

Website: OOTOYA

Address: 8 W 18TH STREET

 

Explore Chubu's prefectural charm.

(It consists of Niigata, Toyama, Ishikawa, Fukui, Yamanashi, Nagano, Gifu, Shizuoka and Aichi. )

Description

contains: Japanese sake, red bean paste, creamy mascarpone with matcha

A classic Cha-an original menu item that incorporates Japanese ingredients into Western-style confectionery. The sponge is moistened with sake and not too sweet. The secret of its popularity over the years is the perfect balance between the sponge, cream, and the amount of azuki(red) bean paste.

Restaurant: Cha An

Website: Cha An

Address: 230 E 9th St 2nd FL

 

Description

Osaka downtown soul food. Wagyu Offal meat Miso Soy sauce Vegetable.

Restaurant: Saito

Website: Saito

Address: 72 Kenmare street

 

Explore Kinki's prefectural charm.

(It consists of Mie, Shiga, Kyoto, Osaka, Hyogo, Nara and Wakayama. )


Description

Fried Oyster with Shishito pepper, Oyster is one of the Hiroshima prefecture's specialties. Served with Wasabi-soy sea salt/ Vegetable sauce/ Tartare sauce. Established in 1996, Sakagura has been a pioneer in introducing New Yorkers to the world of sake. Our one-of-a-kind menu consists of over 260 kinds of carefully selected sakes, authentic tapas-style Japanese dishes, and homemade desserts. We are known for being a "hidden jewel" of Manhattan also because of our unique and hidden location.

Restaurant: Sakagura

Website: Sakagura

Address: 211 E 43rd St B1

 

Description

Seasonal Sea Bream from Hiroshima, Japanese mustard greens, red onion, and kaiware sprout with Irizake and olive oil dressing and ichiban dashi gelée. We will only be offering dinner service.

Restaurant: SushiAnn

Website: SushiAnn

Address: 38 E 51st St

 

Explore Chugoku's prefectural charm.

(It consists of Tottori, Shimane, Okayama, Hiroshima and Yamaguchi. )